Euro Catering’s sales director, Justin Towns, hasn’t just been fishing for orders, having bagged a whopping barbel and been present to witness another fish of a lifetime by Stockport fishing enthusiast Jerry Gleeson, head chef at The Printers Arms. Justin won a two-day barbel fishing experience with Jerry Gleeson at a charity auction, as […]
Read MoreMonth: January 2018
Raising a Toast to Euro Catering’s New Culinary Centre
Euro Catering has launched its innovative new Culinary Centre by staging two open days for those for whom it is a huge asset – its dealers, distributors and design house customers – and is now handling the amazing feedback that has followed the facility’s unveiling. The new Culinary Centre, based on the same site […]
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